Ground Beef (93% lean or leaner) 3 teaspoons fresh minced garlic 2 cups chopped tomatoes 3/4 teaspoon salt 1/4 teaspoon pepper 1-1/2 cups uncooked penne pasta, cooked 2 tablespoons sliced fresh basil ...

Swap out ripe red tomatoes for your abundance of green ones to make sweet and tangy Tomato Jam you can enjoy year-round.

This beef and tomato stir fry is pure comfort in a pan. Juicy beef slices, sweet-tangy tomatoes, and a simple sauce that comes together in minutes. It’s warm, nostalgic, and full of flavor — just like ...

Meatloaf gets a bad rap, but done right, it’s pure comfort food gold. Mix ground beef with breadcrumbs, eggs, diced onions, ...

So it surprised no one when I shared my dream burger for the summer simply skips the burger. No beef, no turkey, not even a ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay. The ...

The New York Racing Association, Inc. (NYRA) announced on Wednesday a variety of new offerings as part of the food and ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and cooking the skewers over the embers of a fire. The bay infuses the meat with its ...

Buttery avocado halves cradle spicy taco-seasoned beef for a low-carb fiesta in your mouth! Simply brown your beef with ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and cooking the skewers over the embers of a fire. The bay infuses the meat with its ...

The priority violation, one of six during the inspection, was corrected on site with the ground beef being discarded.

Yemista is a classic Greek dish that typically features tomatoes stuffed with rice and ground beef. It's easy, healthy, and perfect for summer.