The word of the day for scallops at the 2025 Global Seafood Market Conference (GSMC) was “optionality.” ...

C rafting the perfect Valentine’s Day dinner menu is, in our humble opinion, the unspoken sixth love language — and perhaps ...

Hello There Friends, Scallops are often feared by home cooks. But I am here to show you that making Scallops is one of the ...

After making my way through Ina Garten's delicious pastas and desserts ... add so much extra flavor to your broth. As explained by Food & Wine, the Parmesan rind — which is completely edible ...

Ina Garten. Garten brought along a few recipes, plus some glasses of French 75—a classic gin-Champagne cocktail—to give a final toast to Hoda’s hosting days. One of the recipes Garten ...

Broccolini is a cross between broccoli and Chinese kale. Besides being a little more elegant, it's more interesting — sweeter and a little more peppery than regular broccoli. All you need to do ...

Ina Garten may not be Southern (we wish she were), but she is a fantastic cook, with tips and tricks that every home cook can appreciate. Her recipes, while sometimes a little unusual to us ...

the pink grapefruit juice is a great combination to go with the sweet and saltiness of the scallops. The peas generate a fresh clean finish once combined with the other ingredients." Click here for a ...

Without an old family recipe to guide me, I took to Google and breathed a small sigh of relief when one of the first to pop up was attributed to none other than Ina Garten. If it was good enough for ...