When it comes to hosting secrets, Ina Garten is a reliable source ... arugula is something of a culinary star. From salads to sandwiches to pizza, the green leaves can make themselves right ...

Ina Garten's recipe for chicken pot pie soup was inspired by a dish she spotted at an airport. It's comforting, rich, and absolutely delicious.

Drain the can of cherry tomatoes, add a pinch of salt, then blend them in a food processor to form a chunky purée. Mix ...

Winter is all about Barefoot Contessa soups in my home. I've warmed my family and friends' souls with Ina Garten's chicken chili, winter minestrone, and ravioli en brodo. I'm also a champion of ...

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

our collection of salad recipes will inspire you to make salad the highlight of your meal (not just a measly side dish). Inspired by the classic green goddess salad, this green, mean protein and ...

Chef Jordan Andino stops by the TODAY kitchen to share two delicious appetizer recipes: French onion burrata and Lumpia Shanghai. Get the recipes!

For the salad: In a large bowl, toss together the snap peas, green onions, cucumber, and cabbage. Add the dressing and toss to coat well. Taste for seasoning and add more salt if you like.

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...