Bologna graduates from the lunch box to the smoker. By J.C. Reid, Columnist Updated Jan 11, ... More recently, Gatlin’s BBQ has added a smoked bologna sandwich to its daily specials menu.

Is there a more classic, nostalgic lunch than a bologna sandwich? The cured meat is the ultimate balance of salty and rich, with various spices that often include nutmeg and coriander.

If you’re planning on making a bologna sandwich any time soon, you might want to stop and check your meat first: On June 27, the U.S. Department of Agriculture’s Food Safety and Inspection ...

Lunch counters like Montreal’s legendary Wilensky’s, open since 1932, offered bologna sandwiches, but mostly people purchased their meat and bread sliced at the grocer or deli, then ...

Preparation. Step 1. Mix mustard, mayonnaise, and chopped pickles in a small bowl to combine; season with pepper. Step 2. Arrange half of bologna slices in a neat stack.

Frozen water bottles, juice boxes or other liquids can also step in for an ice pack. When Ms. Chen was growing up in Japan, her mom would pack frozen barley tea in a plastic bottle to keep her ...

An enormous Lebanon bologna sandwich billed as one of the world's largest has been unveiled at a central Pennsylvania fair.The 150-foot ... Kid-approved lunch boxes for school in 2023. Top ...

Maybe it’s too early to call Lady Jaye’s barbecue bologna sandwich its all-time best seller. The restaurant/bar opened in West Seattle just a couple of weeks ago, after all. But the shockingly ...