Appalachian people lived off the land in more ways than one and that included growing their food in gardens and orchards.

Spears and her husband also grew an acre of this corn on the land they used for the Narragansett Food Sovereignty Initiative.

Corn harvest in Iowa is four days ahead of last year’s harvest and nearly two weeks ahead of the average harvest schedule, ...

If you’re a corn grower, you may be thinking about your seed purchase now for next Spring. That’s why Jamie Horton, Brand Manager with DEKALB, shared with Hoosier Ag Today a number of options availabl ...

Jeffery Krohn secured first place in the National Wheat Foundation’s Winter wheat-dryland category with 170.10 bushels per ...

The family blends Filipino and Hmong traditions, growing everything from Hmong corn to bitter melon and offering a space for ...

If you were fortunate enough to grow up in a farming community, you learned that harvest times arrived at various seasons ...

The U.S. population of Amish is now nearly 400,000, and growing most rapidly in the Great Lakes states, according to the ...

This is a column that describes deer hunting. Among the Amish, self-sufficiency is valued and securing a year’s supply of ...

Ethnicity made a difference in early American agriculture. German immigrants brought different practices and traditions to the New World than ...

If, for some reason, you’re looking to start a heated debate this Halloween, all you have to do is ask someone what they think about candy corn. Either you think the tri-colored treat is ...

Iowa corn harvest reached 84% this week, up from 68% last week, and soybean harvest is nearly complete, at 96%, as the state nears the end of one of its driest Octobers. The state's crop ...