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A recent study found that no- and low-alcohol beverages are becoming more popular at a time when the U.S. surgeon general has warned that alcohol consumption could lead to increased cancer risk.
Hosted by Fred Willard and Melanie Chartoff, the 1985-86 TV series “What's Hot, What's Not,” visits 24 U.S. cities looking at ...
These beverages often contain the look, taste and branding of beer, wine and liquor. And they tend to increase cravings among ...
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The Mirror US on MSNReduce kidney damage risk by cutting five common drinks from your dietWhat we drink as our daily beveragess can have a significant impact on kidney health, even if we don't immediately feel the effects. The kidneys play a crucial role in filtering waste products, ...
Low-ABV drinks—which include a variety of beers, wines and spirits with reduced alcohol content—are becoming the preferred choice for many who seek moderation and to simply enjoy the social ...
As the New Year ushers in the so-called Dry January movement, a recent study shows that no- and low-alcohol beverages are becoming increasingly popular, particularly among millennials.. While some ...
At the end of the first half of 2024, low- and no-alcohol products made up 12.1% of total sales, Asahi CEO Atsushi Katsuki told Just Drinks in a recent interview. Asahi’s moves in M&A around in no-and ...
If you’re looking for a low-alcohol summer, the good news is that you have lots of options. Registered dietitian nutritionist ...
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