These monsoon recipes are the ultimate comfort food for rainy days—warm, crispy, spicy, and made for chai-pakora weather!

On World Chocolate Day, Mumbai’s Trashika Dsena shares how she turns rain-soaked memories into whimsical chocolate creations ...

Lovefools Bandra reinvents midday dining with “Lunchish”—a dreamy, unhurried experience blending nostalgic interiors, global ...

As the skies turn grey and raindrops dance on windowsills, there's nothing more comforting than a warm beverage in hand.

A fun guide to feel-good foods that lift your mood, calm the chaos, and bring a little joy to your plate—one satisfying bite at a time.

NOX at The Westin Mumbai Powai Lake serves delicious contemporary European-Mediterranean plates, crafted cocktails, and skyline views—perfect for luxe evenings and high-energy nights.

Long before India fell for cold brews and mushroom lattes, it began with one man and seven beans. In the 17th century, Sufi saint Baba Budan smuggled coffee seeds from Yemen, tucked them into his ...

Let’s explore the fascinating science of fermentation (the magic behind my perfectly tangy dosa) and uncover why it remains a cornerstone of delicious food and better health. The Microbial Magic At ...

Alphonso (Maharashtra) Known as the "King of Mangoes," Alphonso is prized for its vibrant golden hue, smooth texture, and unmatched sweetness. Grown in Maharashtra’s Konkan region, it's rich, ...

Gudi Padwa & The Symbolism of Sweet & Bitter Foods Gudi Padwa, the Marathi New Year, is a festival rich in traditions, symbolism, and most importantly, food. Celebrated with grandeur across ...

For centuries, Indian communities have turned to nature’s rhythms to shape their diets. The transition from winter to summer isn’t just about rising temperatures and the onset of summer; it’s a ...

While the food is undeniably exceptional, the drinks at Amelia will have us coming back for more. The Aperol Spritz was our favorite. It was perfectly balanced—refreshing and light, it's the kind of ...