Loads of balloons centered around a cake with a few candles and a large colorful banner; does this sum up the basic birt ...

Indeed, they do. According to Bon Appetit and AllRecipes, substituting vegetable oil with butter and adding sour cream makes ...

Eat Your Flowers bakery was scammed with a $7,500 counterfeit check. Loria Stern told BI it's added yet another challenge to ...

Hong Kong customs has seized 12 boxes of mooncakes in counterfeit gift boxes bearing the labels of designer brands and arrested an online seller in the run-up to the Mid-Autumn Festival.

Save this recipe for later Add recipes to your saved list and come back to them anytime. Here’s a cake to celebrate spring, bursting with the bright flavours of strawberries, coconut and lime.

The simplicity of this cake, in terms of its cooking method and appearance, belies its rich texture and flavour. Ground almonds and creamy white chocolate counteract the sharpness of the rhubarb.

How can you make them even easier? With a box of cake mix, of course! These simple treats, from dump and poke cakes to traditional sheet cakes, will find a permanent spot in your recipe box.

What's a snacking cake, you ask? It's a lightly sweetened, easy-to-make cake that's perfectly acceptable for every meal, or in between them, no matter the time of day. Breakfast cake? Why not.

She shows us how to prepare a chicken- and veggie-packed pasta with pistachio pesto and a nutrient-dense lemon poppy seed snacking cake. TODAY has affiliate relationships, so we may get a small ...

substitute the water the box calls for with it. Whole milk will add extra decadence to your cake. But I also love using buttermilk for chocolate cake mixes or coconut milk for a tropical spin.