But as a fifth-generation Japanese American, I've been relishing the opportunity to rediscover traditional cultural practices ...

A bamboo and wooden structure sits in a quiet corner of the Humanities Building, surrounded by gray and white rocks that have ...

JapanFest Atlanta is happening Saturday and Sunday at the Gas South Convention Center, marking half a century of cooperation between Georgia and Japan when it comes to business and travel.

China imposed a ban last year after Japan began releasing treated water from the Fukushima nuclear plant into the sea. They ...

Ask a handful of people to guess America’s favorite foods, and you’ll likely get some similar answers. It’s no secret that ...

Shiki-Sai opened at the Japan Pavilion at EPCOT’s World Showcase featuring Japanese sushi and izakaya (gastropub) experience. The restaurant is located on the second floor at the Japan Pavilion ...

An event that celebrates a variety of East Asian traditions is set for next week on the University of Kansas campus. The Mid-Autumn Festival hosted by the KU Center for East Asian Studies will run ...

San-J, which is celebrating its 220th anniversary this weekend (yes, you read that number correctly), has been in the soy and ...

In this 3-hour Kyoto Food Tour we'll explore the market and learn about traditional Japanese food, or washoku, which has recently been placed on UNESCO's Intangible Cultural Heritage list. As we ...

Nestled in the tranquil stretch of Kampong Bahru, Hiyaki Yakitori Izakaya Bar is a recently opened Izakaya Bar that brings a fresh and inventive twist to traditional Japanese cuisine. With its cosy ...

Japanese food businesses are increasingly turning to domestically grown vegetables in the face of risks to procuring supplies of foreign products. Japan's agriculture ministry says imports have ...