If South Africa is a melting pot of cultures, the food we eat on National Braai Day should reflect that. We asked two culinary schools to create Braai Day menus that reflect traditional South African ...

With a flavorful cuisine such as cachupa, feijoada, or other traditional dishes, ethnic Cape Verdean cuisine can be found at ...

This initiative aims to connect Thai society to the value of traditional foods that form the roots of the Thai community. It also includes the preparation methods, history of each dish, and the ...

J, wants you to ferment your post-Halloween pumpkins. Discover how fermentation can reduce waste and create delicious, local ...

Mediterranean cuisine is known for using sweet and aromatic spices. Hummus, pita, falafel, baba ghanoush, tabbouleh, feta cheese, figs, apricots, nuts, olives and labneh are some staple ingredients ...

They call themselves the first Mexican restaurant in Cleveland, where for 72 years, they’ve been serving up traditional ...

Master Chef Prakash Singh's menu is a testament to the rich diversity and cultural heritage of Indian cuisine, curated with a ...

Taste the fusion in dishes such as the Sicilian slopper at restaurants across Pueblo, which hosts its 30th Chile & Frijoles ...

Heritage Day commemorates South Africa’s rich cultural diversity, and this is often celebrated with food and food traditions.

German researchers have developed a sustainable method to produce protein and vitamin B9 from microbes using renewable energy ...

“The kebab belongs to Germany. Everyone should be allowed to decide for themselves how it is prepared and eaten here. There’s ...

A seven-day celebration of African American culture and heritage is an annual event lasting from December 26 to January 1.