Tonkotsu is said to be the most popular ramen ... writing that miso ramen is akin to fortified miso soup with noodles in it.

Tonkotsu broth has a unique appearance and texture. It is almost completely opaque, so that you can barely see the noodles ...

This queue was for Tonkotsu, a new ramen restaurant that is undoubtedly one of the most popular new openings of the year so ...

There are four main ramen styles: Miso: Rich and hearty brown broth consisting of a clear soup base or tonkotsu soup base mixed with nutty miso (soybean paste). Shio (“salt”): Light broth ...

Japanese noodles Chashu slice ramen bowl with chopsticks. Asian traditional cuisine Tonkotsu ramen soup bowl with noodles, nori, sliced braised pork, boiled eggs halves. Japanese noodles Chashu slice ...

SHINGU, Fukuoka Prefecture--While ramen has its legion of devotees across the world, Masumi Nishida has more of a craving for the "tonkotsu" soup than the noodles. The head of the Nishida Shoun ...

Slurp your way through a hearty bowl of delicious Japanese-style ramen soup at these popular chains across the country.

using different soup bases, such as miso, soy, salt (clear broth) and tonkotsu (“pork bone’’ cloudy white broth). Most Japanese noodle shops spend hours and hours making and perfecting all ...

Unsure of where to head first? Check out these recommendations from Good Food Guide editors and reviewers, rounding up the ...