This versatile recipe invites substitutions ... Spread the top buns with chipotle mayonnaise. Douglas' spicy salmon burgers with guacamole offer flexibility for those looking to work ahead without ...

Season with a pinch each salt and black pepper, and pulse to combine. Pat salmon dry. Smear fillets with rub until lightly coated all over. Lightly brush skin side of fillets with oil and season ...

Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a baking tray. Mix the seasoned rice vinegar and sugar together until ...

Add the salmon to the gochujang mixture and stir to combine. Heat the rice according to the packet instructions and set aside. Heat the oil in a non-stick frying pan over a high heat. Once the oil ...

To elevate your baked salmon, skip the usual seasonings and reach for your favorite brand of peanut butter for a unique, ...

"This dish draws upon many cuisines. Latin American ceviche, Japanese sushi, Korean pickle, all marry together beautifully to ...

As winter dawns and the days get shorter it’s crucial to maintain your vitamin D levels; here are 5 easy recipes to help you ...

Looking for a fresh take on a weeknight stir-fry? Zoe Bingley-Pullin's spicy salmon and mushroom stir-fry is nourishing and packed with flavour but still light enough to enjoy on those warm ...

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