Reserve 1 cup of the cherries. Add 1/3 cup granulated sugar to the saucepan with the remaining cherries and toss to combine.

“In my experience, the only thing kids like more than chocolate cake is a huge chocolate cake,” Garten said in a clip from Barefoot Contessa shared on Food Network’s Instagram. “So I’m going to make a ...

Heavy cream lends a velvety texture to anything it touches. Luckily, there are plenty of ways to make a heavy cream ...

The consumer appeal of cultured dairy products is strong given the number of products and product diversity available today.

A combination of ingredients like buttermilk, sour cream, and brown sugar make this cake incredibly ... be sure to come back ...

Indeed, they do. According to Bon Appetit and AllRecipes, substituting vegetable oil with butter and adding sour cream makes ...

When making pound cake, you usually need just butter, sugar, eggs, and flour. But Martha Stewart suggests adding a couple ...

The folks from Blue Goose Cantina stopped by the Good Day kitchen to make their signature sour cream enchiladas. The ...

Dry cakes fall apart and are anything but satisfying. Here are the ingredients experts recommend adding to your batter for a ...

When did basic become a bad thing? An internet-weary baker makes the case for an old-fashioned recipe that’s impossible to screw up and guaranteed to please.

But as appetites change, and dairy-free alternatives become more popular for their health, environmental, and ethical benefits, vegan sour cream is also rising in popularity. Here’s what it is, where ...