Miniature Pumpkin-Spice Bundt Cakes. I am in full fall bloom with my cooking and baking. I so love this time of the year.

Use freshly grated carrots in this mini carrot cakes recipe, as there's more moisture in them than pre-grated carrots that have sat in cold storage. Preheat your oven to 350F, and spray a mini bundt ...

1. Set the oven at 350 degrees. Rub the inside of a 10-inch Bundt pan with oil, making sure to coat the center tube and the ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan ... If making the cinnamon-swirl bundt, stir together ¼ cup sugar, cinnamon and cardamom in a small bowl. Spoon half of the batter into the ...

Fluffy, moist, and sweet—there’s nothing like digging your fork into a slice of cake. And while this classic treat is usually ...

It’s easy to prepare and at its best a day or two after baking, making it a good choice when entertaining. I’ve included ...

To celebrate the 10th anniversary of New York Times Cooking, we published “ Our 50 Greatest Hits, According to You ,” a small ...

Back then, my Mom used to make this really delicious Bundt cake that she called a "Sock It To Me Cake." I used to laugh at ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the ...

The term "tea cakes" can refer to all sorts of sweet treats. Here, we're talking about tasty two-biters delicately flavored ...

From the inclusion of atypical ingredients to the use of interesting methods, we sought out and baked recipes that differ ...