Learn how to make Singapore Noodles — thin rice noodles stir-fried with curry powder, vegetables, shrimp, eggs, and soy sauce. It’s spicy, savory, and packed with flavor and texture in every bite.

From laneway street art to lush nature reserves, despite the stereotype, Singapore has plenty of options for the ...

The owners of Fugu 8 continue their story south of the river. The menu offers hawker favourites from mee pok to bak chor mee, ...

Rice wine, and grilled jalapenos juice make the Vihara such a standout drink, and The Dimsum Room Sour is a cocktail that ...

Alexandra Village Food Centre serves hawker favourites like Claypot Laksa and Avocado Juice in a fresh, comfortable setting ...

Best Laksa stalls in Singapore, from Katong-style Laksa to local favourites, serving creamy, spicy and flavour-packed bowls ...

Over the last decade we’ve been swamped by soup dumplings, bowled over by hot pot, and now, here come Yunnan rice noodles.

American chef and host of ‘Yan Can Cook’ shares his tips for making better soba, udon, and stir-fried noodles at home.

The Rice Noodles Market was valued at USD 6.32 Billion in 2024 and is expected to reach USD 10.43 Billion by 2030, rising at a CAGR of 8.71%. This growth is fueled by increasing global demand for ...

SINGAPORE: A performance by theatre company Wild Rice has been banned for undermining anti-drug policy and public confidence in the Central Narcotics Bureau (CNB), the Infocomm Media Development ...

From Michelin-recognised char kway teow to handmade dumplings, check out these hawker stalls for the best food at Zion ...