Hordes of hungry children with rumbling tummies are a common sight in school dinner halls, and a new exhibition has opened in ...

"I loved my school dinners," she says. "We had tapioca, semolina, treacle sponge pudding, as well as jam roly-poly, cake with icing and sprinkles, chocolate cake and pink custard, and more." She ...

We should treasure our Sunday roast tradition - it's one of Britain's few world-famous gourmet specialities. Here are 76 of ...

sponge pudding and turkey twizzlers. Now open, the exhibition will run until February 2027. "School dinners have changed massively over time," said curator Katherine Bridges. "Politics and who's ...

The museum’s new exhibition is devoted to the history of school dinners from the 1940s to the present. The show explores menus old and new, the role of dinner ladies and (alarmingly) offers visitors ...

Visitors will be able to learn about the history of school dinners as well as try some from decades gone by A museum is offering visitors the opportunity to sample semolina, pink custard - and ...

PARENTS have been left fuming after being charged a £10 fee to withdraw funds from their accounts on a payments app. About 600 schools across the UK had been using the sQuid payments app to allow ...

A school dinner menu suggested by pupils shows how far we have travelled in West Lothian from the days of dessert branded “squashed fly” and custard with a skin on. Jamie Fisher, the head of ...