But the name they chose sounded a bit more like a place where you might buy cough medicine, or even a few packs of ...

The Philippines-based “The House That Fried Chicken Built” says it will open in the spring at 907 University Blvd. N. in ...

Gautreau's Restaurant is planning to open a new lounge just next door as an elegant spot for wine, cocktails and small plates ...

Perico translates directly as a parakeet or parrot, which is why the restaurant’s logo is a parrot. The cartoon-like logo ...

Lehigh Valley Restaurant Group, a Red Robin Gourmet Burgers and Wingstop franchisee, has relaunched as Leigh Valley Restaurant Brands, the company said this week. The Allentown, Pa.-based group said ...

Lehigh Valley Restaurant Group, the company best known in part as a regional Red Robin franchisee, has unveiled its new brand ...

Picture a cozy diner where the coffee’s always hot, the jokes are always fresh, and the corned beef hash is so good, it might ...

Manelli Introduces Line of Stylish and Durable Kitchen Workwear To view an enhanced version of this graphic, please visit: ...

It’s like someone took a cabin from the depths of the Maine woods and decided, “You know what? This would make a great burger ...

Blue Hill at Stone Barns, a two-Michelin-star restaurant in New York, is hoping to reduce food waste by growing fungus on leftover food. NBC News’ Maya Eaglin spoke with the culinary team to ...

As with bands, the rule is that if the product is good enough everyone will start ignoring the name. Where The Light Gets In, a restaurant in Stockport serving ‘elevated small meat-focused ...