Best friend to budget-minded consumers everywhere, instant ramen is a meal known for its affordability thanks to its relatively low production costs. Maruchan ramen is one popular brand of instant ...

Each noodle soup’s savory broth hits different than classic chilis and chowders, beautiful broths and bisques, veggie soups, and beef stews. Pho and ramen are popular Asian soups that soothe the ...

The U.S. beef industry alone is responsible for 3.3% of the nation's total emissions, and even with greater reduction commitments among beef industry partners and meaningful gains over the past 50 ...

Shio Ramen: Shio “salt” ramen is pale and yellow, much lighter than tonkotsu. It’s only seasoned with salt, and is usually made with chicken, vegetables, or fish instead of pork.

VERIFY reader Dewauyn texted us to say they’d seen warnings like this on TikTok and asked if there’s a recall on ramen. There isn’t a recall for ramen noodle products due to an outbreak of d ...

Chestnut vs. Kobayashi: Unfinished Beef marked the first time the bitter rivals faced off against each other in 15 years. They last competed in a 2009 hot dog-eating competition where Chestnut ...

He’s opening Umami Ramen & Grill at the corner of Chevy Chase that was the former location of McAlister’s Deli at 836 Euclid Ave. McAlister’s moved in July to Regency Center on Nicholasville ...

USDA’s Economic Research Service (ERS) reported record retail beef prices for the month of July, with the all fresh value of beef estimated at $8.15 per pound (Figure 1). This marks the first time in ...

This oh-so-easy recipe brings instant ramen into adulthood. The noodle brick, without the sodium-bomb flavor packet, teams with sirloin steak pieces. Once the steak is browned in a little ...