TOKYO — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...

Visiting Japan: Here are the best places to stay, eat, shop and visit across Japan. And these are the 25 essential seafood dishes to eat in Tokyo, according to six Japanese food professionals.

Saury is a staple fish in Japan's food culture and is strongly associated with fall. It is most often grilled and eaten whole, including the innards.

Curious why popular cod or mahi-mahi isn't used for sushi? We interviewed some sushi experts to learn why some fish aren't suitable for sushi.

Six Japanese food professionals — including four acclaimed chefs — came together to find the 25 best seafood dishes in Japan’s capital.

A fish so cheap and abundant that even the cats would ignore it, the Pacific saury is becoming a sought-after dish as stocks dwindle.

I f you're craving a simple, healthy dish packed with protein and omega-3s, my Japanese Baked Mackerel Saba is the perfect recipe for you! This traditional Japanese dish, also kno ...

After the bid, a previously undefined range of food practices carried out by millions of people was reduced to a single meal which includes a serve of white rice with multiple side dishes.

Poor saury catches continue while the fish keep shrinking in size as global warming hammers the traditional autumn delicacy in Japan, researchers say.

Fears are being raised that Pacific saury, a seasonal specialty in Japan in autumn, will continue to shrink in size due to climate change that is depriving the fish of their primary food resource.