On September 24, 2024, the Japan Sake and Shochu Makers Association (JSS) held a sake masterclass as part of the ASI Boot ...

EHIME prefecture in Japan, a region steeped in history and natural beauty, is renowned for exceptional sake production.

G et ready to elevate your meals with my Spicy Soy Garlic Sauce! This simple Japanese-style sauce is infused with the rich ...

An advisory panel to UNESCO has recommended Japan's traditional knowledge and skills for making sake and shochu distilled spirits be included in its Intangible Cultural Heritage list, putting their ...

A UNESCO intergovernmental committee meeting in December is expected to make a final decision on its inclusion in the ...

In Japan, regional revitalization has emerged as a cornerstone of solutions to issues such as population decline, achieving ...

Shohei Tsuiki walked in front of diplomats from 25 countries including Pakistan and Iraq plus United Nations officials at the ...

The Hong Kong International Wine & Spirits Fair concluded yesterday. The three-day Fair attracted over 8,200 trade buyers ...

It’s putting me off my food.” So I segue to just saying wow, crikey, blimey and an occasional OMG. Take the hiramasa kingfish ...

Inoue came up with the project after an Indian acquaintance sought his advice about exporting Japanese sake to his home country. Inoue approached Masahiko Toda, another fellow acquaintance who ...