From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

It's easy to turn a package of instant noodles into a quality weeknight meal! Here are the ramen recipes that will transform ...

based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Chilled Ramen Noodles (2) Chilled Tofu. 1. Slice the chicken, and boil with sake, salt and ginger over medium ...

Although ramen is usually considered a Japanese dish, its origins actually lie in China, and hiyashi chuka translates as “cold Chinese noodles”. You can vary the toppings as you like ...

Chef Josh Reisner takes inspiration from Filipino adobo for this recipe ... (Japanese soy sauce). Food blogger and cookbook author Molly Yeh riffs on Chinese hot and sour soup with dried ramen ...

Two complementary items you can keep in the pantry for ages are peanut butter and ramen. For a savory, slightly sweet kick, ...

Cook the noodles following the instructions on the ... Serve at once with a drizzle of chilli oil, a sprinkling of shichimi togarashi (Japanese seven-spice seasoning) and a flourish of dried ...

This garlic shrimp and ramen noodles recipe all comes together in a single skillet so you have fewer dishes to wash, but it still packs a deep, complex flavor. In 30 minutes you can whip up a ...

For the most authentic taste of Japan when you're in Malaysia, these Japanese restaurants offer the best ramen in KL and ...

a Japanese restaurant in I-Square in Irondequoit; and ∎ Furoshiki, an Asian fusion restaurant on Park Avenue. Now he's going ...