1. Otoro: Absolutely DO NOT MISS THIS. A nigiri bite made of fatty tuna belly, flame-seared and topped with caviar, it is a melt-in-the-mouth wonder that might ruin all other sushi bites for you for ...

From bustling street food stalls in Seoul to tasty noodle bars in Kyoto, the new by Sainsbury’s Pan-Asian range is inspired ...

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

Along with prepackaged sushi selections, the food court will also be serving a California eight-piece crab roll, made with ...

An umbrella term for a range of Japanese dishes, the sushi we’re talking about ... every food court around the country (don’t ...

The Kyoto Whopper, a collaboration between Yadaime Gihei, a 230-year-old rice business in Kyoto, the historic former capital ...

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

It's hard to beat the umami-rich tang and versatility of Japanese BBQ sauce. But there's one small-batch brand that customers ...

Japanese chicken meatballs, called tsukune, are a standard offering in pub-like izakayas and restaurants specializing in ...

Coated in a tasty marinade with Japanese flavors, these chicken drumsticks will be the perfect solution for a quick and easy ...