From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

Mirin: In this recipe, mirin plays a significant role in enhancing ... A pinch of dashi powder: Dashi powder is a traditional Japanese ingredient made from dried bonito flakes (fish) and kombu ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Savory Simmered White Fish (2) Salad with Double Sesame Dressing. 1. Making 3 or 4 diagonal slits in the skin of the fish.

Inspired by chirashi, Kay Chun’s one-pot dinner combines plump, silky salmon with vinegared rice, crunchy cucumbers, cabbage ...

For a speedy fish dish, Tim Anderson’s salmon tataki ... Aya says: “This is the foundation for many Japanese recipes. Of course, you can easily buy good-quality dashi powder nowadays, and ...

In Japan, we call it okudo-san. San means somebody like, in high up, so it's very precious. they used to have this kind of system. We cook rice every day with this. The bottom of the pot gets slightly ...

And what makes it essential to the people who live nearby? For this list of Denver’s 30 required restaurants, we considered ...

It can be cooked too - try steaming it on its own, grate it over Japanese-style fish or add it to stir-fries. In Chinese and Japanese cookery daikon is used for vegetable carving as well as cooking.

At Turk, Tutak gives age-old Turkish recipes a cutting-edge spin ... "You sit down in front of the grill and he is there ...

It has become cool to eat whole cucumbers, thanks to TikTok, and nutritionists are rejoicing that a vegetable is the focus.

In yet another listeria outbreak case, Yu Shang Food is recalling several thousand pounds of ready-to-eat meat products. Here ...