From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

As the eggs are whipped, they form air pockets to expand the mixture. A Japanese cheesecake specifically calls for ... Get ...

(This is Part 18 of the "Learning from Japanese picture books" series, which introduces recommended Japanese picture books, ...

This week in Lost Recipes, it’s lunch time ... Surprise Cake — Melt a tablespoon of butter in a cup. Break in two eggs, and ...

This secret ingredient's distinctive flavor adds warm, caramel-like notes that bring a delightful depth and complexity to egg ...

As a Canadian company offers $47 billion, some fans of the Japanese-owned convenience chain question whether the bidder ...

The Malaysian diaspora in Cambodia is capitalising on their vibrant food culture to evoke nostalgic memories of cultural connections, even in a distant land.

Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.

This Japanese-style fried chicken showcases a temptingly ... Be sure to remove any tenderloin from the breast before halving it. The recipe can be doubled by using a 12-inch skillet and a little ...

To keep our challah tender and extend its shelf-life, we borrow the water roux technique known as tangzhong that’s used to make fluffy Japanese milk bread. In this recipe from our cookbook ... whisk ...