scmp.com15h
Study Buddy (Challenger): London’s first Japanese government-certified sushi school
[4] Daisuke Hayashi – the head chef of London’s high-end Japanese restaurant Roketsu ... “This means food spoils easily, so ...
japannews.yomiuri20h
Land-Based Seaweed Cultivation Methods Attracting Attention; Operators Use New Techniques to Preserve Traditional Japanese Nori Culture
As the rise in sea temperatures makes cultivation on the ocean’s surface more difficult, land-based methods for growing nori ...
C&EN1d
Europeans’ distaste for gene-edited food
including those altered with new genomic techniques (NGTs) like CRISPR, don’t guarantee the public’s acceptance. What happens to food is personal and cultural and symbolic in ways that lots of ...
Hosted on MSN3d
Discover Fun Egg Cooking Techniques and Tips
Pub called The Midget changes name after lecturer says it is offensive New Study Finds That Fit 52-year-olds Experience the ...
academy4d
CELEBRATE THE TASTE BY CHEF TAKA ONO OF NAMU RESTAURANT
W Koh Samui is thrilled to announce that NAMU, the hotel's renowned Japanese dining destination, has been honored with the ...
Chef Akira Yoshida Is Redefining Omakase in Los Angeles
At his restaurant Omakase Sakurako located in the popular and iconic Little Tokyo neighborhood of Los Angeles, Chef Akira is ...
Ever-Growing USA on MSN5d
The tradition of Japanese knives and their influence on your kitchen
Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...