“Most holiday leftovers should be consumed within two to four days,” says Sara Bratager, senior food safety and traceability scientist at the Institute of Food Technologists. Plan to eat or freeze ...

I tried creative ways to use my Thanksgiving leftovers by making a wild-rice soup, a turkey salad, and a stuffing sandwich to ...

If desired, heat the pan over high heat, adding chicken or turkey broth, and scraping up any browned bits. Strain the pan juices into a bowl and skim off the fat. Whisk in some cold butter and pour ...

If you want one meat-based recipe to suit any occasion, this stunning turkey breast roll is it. This elegant yet easy stuffed ...

From simply to a wee bit fancy, David Holloway offers dieas to turn those Thanksgiving leftovers in three more main dishes.

Experts say a pinch of extra planning can ensure more gets eaten and recommend that home cooks treat scraps like ingredients, ...

Looking for a way to use up leftover turkey? Try this simple turkey soup made with onion, carrots, and celery -- or simply ...

Looking for a way to use up leftover turkey? Try this simple turkey soup made with onion, carrot and celery — or simply toss ...

A major highlight of Thanksgiving is the menu, but the big meal can come with a lot of wasted food. Experts say a pinch of ...

1. In a soup pot over medium heat, heat the olive oil. Add the onion, carrots, and a generous pinch each of salt and pepper.

Roughly 320 million pounds of food will be wasted at Thanksgiving this year, according to ReFED, a nonprofit that tracks food ...

Roughly 320 million pounds of food will be wasted at Thanksgiving this year, according to ReFED, a nonprofit that tracks food ...