The U.S. Food and Drug Administration, which is looking to release a proposed ruling in October, is aiming for labels with "simplified, at-a-glance" information — to help Americans make quick and ...

The study looked at 20 fast-food chains and the nutritional content of their top five most popular menu items, including ...

Known as Price Drop, the program was designed to help Canadians maximize their value and savings. Loblaw’s Fresh Promise is ...

Beaming with joy is Caroline Maluleke holding the R25 000 cheque she won in the Best Homestead Producer category. With her ...

Healthy Eater's macro calculator calculates your macronutrient ratio based on your age, gender, height, weight and activity ...

Sustainable weight loss is a slow and steady process. Here’s how to determine how many calories you should eat for healthy ...

Last week the UK operator of TGIs went into administration, Karen's announced it would be closing all UK branches, while ...

The Millennial and the Gen Z generations are the age groups spending the most on takeaway coffee, while Boomers (aged between ...

Increasing water scarcity is prompting stakeholders across the food industry to rethink and reup their stewardship practices, and in doing so they not only are reinforcing supply chains and the health ...

Indian households value their antique metal utensils but often find cleaning them difficult. The article shares practical ...

A viral video showing how to make crispy lentils has received a lot of interest online. Check it out below.

Potatoes are often swapped in for grains and breads in a meal but they are actually considered a vegetable for this very ...