Just like a homemade yellow cake, a great yellow cake from a mix should be tender, moist, and fluffy. It should have a hint of vanilla and just enough sweetness to make it delicious enough to eat ...

In 2002, Chaya Conrad, a then Whole Foods bakery team leader in New Orleans, created a cake inspired by her grandmother. The fluffy yellow cake is layered with a frosting made with mascarpone and ...

“The yellow color, moist cake, fluffy, soft crumb, and perfect vanilla, but not eggy flavor, give me all the nostalgic feels and embody all that I want from a perfect yellow cake.” Sheehan ...