Discover the secret to a moist, flavorful yellow cake with a stunning cherry ripple. This easy-to-follow recipe is a must-try ...

However, if you don't want to bother with an ingredient-switch, there is a Chinese technique that will ensure an extra moist ... angel food cake recipe. Once you have your final, moist product ...

As a seasonal flavor, pumpkin is most often paired with warming spices in the form of a pie or latte. But when used in a cake ...

Calling all project bakers: Here’s a recipe for building ... and dare-we-say moist, this is like the best wedding cake—and you mix it entirely by hand. The nostalgic yellow cake flavor in ...

From the inclusion of atypical ingredients to the use of interesting methods, we sought out and baked recipes that differ ...

you'll find a new family tradition in this collection of our very best Grandmother-approved cake recipes. Grandma Ruby's Buttermilk Pound Cake Grandma Ruby's moist, dense, and sweet buttermilk ...

Fluffy, moist, and sweet—there’s nothing like digging your fork into a slice of cake. And while this classic treat is usually ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...

Summer brings all our favorite foods! Ripe red tomatoes, sweet yellow corn on the cob, and, of course, fresh, juicy peaches.

"This pumpkin soup is deliciously creamy and smooth," says recipe creator Lea Ogawa. "Tender onions and garlic give it depth ...