Step 3. Heat the water and gelatin in the microwave for 5-7 seconds. You don’t want it to be too hot, but just warm enough to ...

If your canned frosting is convenient but a bit blah, then all you may need is a simple ingredient to amp up both the taste ...

Stop! Before you even think of topping that homemade cake with a can of store-bought frosting, check out all the types of ...

Mix canned pumpkin pie filling (not purée) and whipped cream. Make it up to 24 hours ahead ... You make it in a 9x13-inch ...

Filled with the sweetest spiced cream cheese frosting and baked with plenty of those beloved ... OR you could make these ...

Like a fever dream of cake goodness, hundreds of bakers (and hundreds of cakes) converged in San Francisco on Saturday.

These easy Thanksgiving desserts are simple, delicious, and packed with seasonal goodness. They include rich brownies, ...

Allow the cupcakes to cool completely before frosting. For the Frosting: In the bowl of a stand mixer, beat together the cream cheese, butter, vanilla, and tablespoon of cream until well blended.