The cucumber is so unassuming. It's a simple green vegetable. Often served raw. And yet they're so delicious. One look at ...

lots of sodium), they can still pack a nutritional punch. One thing to keep in mind? Not all pickles are pickled. While some former cucumbers become pickles using a vinegar-based brine (which is ...

This soup always makes a comeback in November. It's no wonder, as it's great for cold and rainy days. Cucumber soup is an ...

In the quest for exciting meals, the right condiments can make all the difference. They can add depth, freshness and a burst ...

Having trouble finding a gift that's as great as your best friend? Here, find 60 cute presents they'll adore, spanning beauty ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.

It takes just an hour to make and can be served cold ... cream, pickles, and mustard. Chill it for an hour, and you have a salad that feels like a full meal but without the heaviness. Get the Recipe: ...