Reserve 1 cup of the cherries. Add 1/3 cup granulated sugar to the saucepan with the remaining cherries and toss to combine.

A royal favourite served through generations - This decadent chocolate cake, originally crafted by royal chef Gabriel Tschumi ...

This is the simplest of cakes. Made with oil and hot water, it’s also the moistest chocolate cake ever – it literally never ...

Mix the sugar, eggs and shortening to a creamy consistency. Make a paste of the cocoa and food coloring and add it to the ...

Traditionally, a Bûche de Noël is a sponge cake, typically a genoise, that is rolled and filled with buttercream, mousse or whipped cream and frosted to resemble a log. The most common flavor is ...

If you’re anything like me, your freezer is full of overripe bananas destined to become banana bread – or a smoothie. It’s a ...

Tip for phyllo: You'll need only 12 sheets of phyllo for this recipe. As soon as you take those out, go ahead and roll the ...

Get the Cinnamon Roll Poke Cake recipe. We gave the classic flourless chocolate cake an upgrade in the form of LOTS of peanut ...

"As anyone who’s ever been to an Australian BBQ will know, chocolate ... The recipe is so simple that it’s printed on the back of the biscuit packet! On a recent family trip back to Melbourne, Helen’s ...

Old West Cinnamon Rolls, which has been in business for more than 40 years on the Central Coast, can go through thousands of ...

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

PLAN AHEAD: Save enough chicken, potato salad and cake for Monday. Take it easy and enjoy the leftover Chicken and Potato Salad. Add some deli coleslaw on the side along with whole-grain rolls. For ...