My husband requested a giant sugar cookie for his birthday. I wanted to do something a bit more exciting than birthday ...

Reserve 1 cup of the cherries. Add 1/3 cup granulated sugar to the saucepan with the remaining cherries and toss to combine.

“In my experience, the only thing kids like more than chocolate cake is a huge chocolate cake,” Garten said in a clip from Barefoot Contessa shared on Food Network’s Instagram. “So I’m going to make a ...

Heavy cream lends a velvety texture to anything it touches. Luckily, there are plenty of ways to make a heavy cream ...

While the chain is pushing apple flavors this fall—from drinks to breakfast—it was a classic, simple dish that stole the show.

Indeed, they do. According to Bon Appetit and AllRecipes, substituting vegetable oil with butter and adding sour cream makes ...

To celebrate the 10th anniversary of New York Times Cooking, we published “ Our 50 Greatest Hits, According to You ,” a small ...

When did basic become a bad thing? An internet-weary baker makes the case for an old-fashioned recipe that’s impossible to screw up and guaranteed to please.

But as appetites change, and dairy-free alternatives become more popular for their health, environmental, and ethical benefits, vegan sour cream is also rising in popularity. Here’s what it is, where ...

Whichever one you choose, be sure to follow Scrivner’s simple steps of cleansing, applying serum and sealing it in with a night cream, to get the best results ... is a glow recipe, as the ...