If you have some canned tuna on hand, it's easy to turn it into the perfect appetizer. Here's how to make the smoothest tuna ...

I had been fighting a tuna for three hours off the coast of Bermuda when a 16-foot tiger shark appeared out of nowhere.

Whip up one of these flavorful summer meals in 25 minutes or less. From pasta dishes to fresh salads, they're perfect for any ...

These healthy and delicious no-cook dinner recipes, like zucchini noodles, salads and taco bowls, can all be made in ...

Utah’s desert is full of surprises—like these epic food trucks serving global flavors, from Korean BBQ to Belgian waffles and ...

What better way to enjoy the cold and rainy weather in Mumbai other than with a plate of piping hot bhajiyas. Here's some inspiration for your evening snacks ...

Perhaps the most celebrated regular menu offering is “The Island Favorite”—a dish that lives up to its confident name. Here, yellowtail snapper receives the royal treatment, bronzed to perfection and ...

Friday nights at Pine Ridge are a testament to Wisconsin’s love affair with fried fish, drawing patrons from as far away as Eau Claire, Superior, and even the Twin Cities across the Minnesota border.

TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...