Learn how to recreate the iconic British Starbucks Lemon Loaf Cake at home, with its moist texture, zesty flavor, and sweet ...

‘Baking a homemade loaf cake every week ensures there’s always a tasty snack for teenagers when they get home from school, and who doesn’t love chocolate cake?’ writes award-winning ...

Adding poppy seeds to your lemon cake creations is as simple as stirring them through the raw mixture before baking. It doesn't matter whether you're baking a bundt cake, loaf, or layer cake.

Incorporating poppy seeds into your lemon cake is as easy as mixing them into the batter before baking, regardless of whether you're making a bundt, loaf, or layered cake. Mary Berry's lemon poppy ...

This is one of my most popular prepable and transportable recipes. My breakfast banana bread loaf is full of ...

Lemon bars are truly my favorite dessert bar! I love the buttery shortbread crust with the tart, baked lemon curd and powdered sugar sprinkled on top. I use both juice and zest from fresh lemons ...

Remove the cakes and place onto a wire rack to cool (still in the loaf tins). Stir the lemon and sugar combination in the cup, use a pastry brush to slowly brush the mixture on top of the cakes ...

Pulling off a delicious homemade cake is about as rewarding as having minimal cleanup afterward. This incredibly simple lemon cake has two layers and only requires one pan for baking — it's a ...

Fondant is a great way to get a perfect finish on your cakes, but making it at home requires a lot of complex ingredients. Or ...

Remove the cakes and place onto a wire rack to cool (still in the loaf tins). Stir the lemon and sugar combination in the cup, use a pastry brush to slowly brush the mixture on top of the cakes ...

Add the flour, lemon zest, baking powder, cinnamon, ginger and nutmeg and fold in until you have a smooth batter. Beat in the pumpkin purée. Tip the cake mixture into the loaf tin and level the ...