Ingredients: 1-1/2 pounds ham steak, 1/2-inch thick. 1-1/2 cups apricot preserves. 1/2 cup barbecue sauce, tomato-based. 1 teaspoon grated ginger. 1 teaspoon garlic powder ...

This recipe for ham steak calls for a mustard coating that enhances the ham flavor, especially when grilled. Stuffed potatoes can be cooked on the grill or baked in the oven ahead of time and ...

Heat grill to a medium high heat or 450 F. Place the ham steaks on grill and sear on both sides, approximately 3-4 minutes each side; basting with spicy teriyaki on both sides to achieve a caramel ...

Summer isn’t over yet, which means there is a lot of time to get out the grill and try a new recipe ; Lamb’s brown sugar glazed ham steak, pineapple, and green beans ...

Siri and Carson Daly serve up steak-topped toasts and ham and cheese sandwiches with their perfect beverage pairings. Updated March 21, 2017, 10:04 AM EDT Siri Daly ...

Broil or grill the ham slices brushing with the basting sauce and turning once for 8 to 10 minutes. Nutritional Facts (Per Serving) Calories 160, Calories from Fat 46, Total Fat 5g, Saturated Fat 2g, ...

Serves 4 Ingredients: 2 1-inch thick ham steaks Spicy Teriyaki Glaze 7 ounces crushed pineapple 6 garlic cloves, minced 1 tablespoon ginger, peeled and minced 1/2 cup soy sauce 1/2 teaspoon s… ...