News

Fu Ruiyi, deputy director of Shizhong district's cultural and tourism promotion center, said Suji is a key transit point ...
History has a way of throwing curveballs—and this discovery in eastern China is one for the books. Archaeologists digging in the village of Jiaojia, in Shandong ... Continue Reading → ...
The Chinese immigrants who built the Transcontinental Railroad quietly endured racism and violence, fostering a complicated legacy for Chinese-Americans.
Join us on a delightful journey as we explore the rich flavors of authentic ancient sweets in China at Fuhuazhau Chinese ...
From a Chinese star’s best actress win at Venice to the rise of Yun-Gui fusion cuisine, here are seven stories from SCMP’s ...
In private schools, teachers received gifts from host families at major festivals or at the beginning and end of each term.
Chinese courtiers used cloves to sweeten their breath; labourers at the great pyramids ate garlic for stamina. How far back ...
The eggplant is a great analogy for human beings. Treat them badly, and they become bitter; treat them right, and they reward ...
The tiny animal has been spotted in extremely saline conditions, and might be an option for China’s food security menu.
Long before molecular gastronomy, Xi’an chefs mastered the chemistry of flavor. Fermented sauces, chili oils, and cold ...
The fierce competition in China's food-delivery industry has started to show up in Alibaba Group's results, with the e-commerce titan reporting weakness in a key profitability metric in its latest ...