Ginger is known to be anti-inflammatory, but these foods are also worth adding to your diet to keep inflammation in check.

Almost half of what Australians eat now comes from ultra-processed foods. Here are ten foods that sit squarely in the UPF ...

Winter is a season when children are more prone to colds, coughs and infections, making it important to strengthen their ...

Pork, tuna and other foods contain similar — if not higher — levels of tryptophan, the amino acid in turkey often blamed for ...

Many recent studies have looked into the links between ultra-processed foods and type 2 diabetes risk. Here is what the ...

Starchy vegetables such as peas, corn, and potatoes provide beneficial nutrients like fiber. It's best to eat them in ...

Fermented oatmeal is made by processing oats with microbial fermentation technology, which enhances its nutritional value by ...

Though SNAP benefits were restored, about 36K CT residents are still at risk of losing food assistance due to the One Big ...

The lower prices stem from the Medicare negotiation program created under the Biden administration's Inflation Reduction Act.

Deciding whether chicken or salmon is better for you may come down to a couple of key differences in their calories, protein, ...

Older adults who ate fewer ultra-processed foods (UPFs) reduced their calorie intake, lost weight, improved insulin sensitivity and lowered inflammation, according to an October study published in ...

The San Diego Community Health Center is incorporating traditional ingredients and movement in classes to address health ...