There's a reason chicken tikka masala is so popular at Indian restaurants: The creamy tomato sauce, with its heady spices, is deeply comforting. There's also a reason most of us don't attempt it at ...

View post: Cole Haan's Classy Quilted Jacket Is on Sale for Just $100 at Nordstrom Rack Right Now Why go out when you can make chicken tikka masala at home? Each tender bite is smothered in a slew of ...

Every so often, Kelley, the cook in our house, likes to be challenged in the kitchen, and she asks the family to pick something for dinner. We might choose a particular dish, or we might select a ...

There is perhaps no more of a classic Indian takeout dish than chicken tikka masala. With help from Chef Palak Patel, we challenged Andy Baraghani to make his own chicken tikka masala faster than it ...

In a large glass or stainless steel bowl, combine the yogurt, garlic, ginger, cumin, coriander, cardamom, cayenne and turmeric. Season with salt and pepper. Using a sharp knife, make a few shallow ...

I'm a big fan of saving takeout and delivery food for true cravings, not convenience. Even the healthiest of eaters has a few culinary vices - for my family, it's Indian and Thai food and pizza ...

In large bowl, mix yogurt, ginger-garlic paste, spices, lemon juice, oil, and salt until well combined. Place in oven at 350° ...

Asma Khan has a vivid memory of the first time she encountered chicken tikka masala, the bastard child of Indian cooking and British taste. It was in 1992, and she was newly arrived in the great ...

There are few things I love more than cozying up with a bowl of piping hot chicken tikka masala. While the exact origins of this Indian dish are hotly contested, and variations can be found all over ...