If you see this restaurant on your next trip to Florida or New York, make sure you order the fried clams. Here's exactly ...

A few things set Siesta’s clams apart from the usual grocery-store options: ...

Ring in the new year with some razor clams as the Washington Department of Fish and Wildlife shellfish managers approved ...

Researchers at the University of Hawaiʻi at Mānoa’s Hawaiʻi Institute of Marine Biology ToBo Lab studied giant clam ...

Village managed reefs in American Sāmoa kept giant clam populations stable for 30 years better than federal reserves.

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Randazzo’s Clam Bar is not only one of the city’s best Italian restaurants, ...

A new study led by researchers at UH Mānoa Hawaiʻi Institute of Marine Biology (HIMB) ToBo Lab has revealed that giant clam ...

MIDDLETOWN, R.I. (WPRI) — A popular Rhode Island clam shack is now under new ownership. Heritage Restaurant Group, also referred to as Audrain Hospitality, announced Monday that it has acquired Flo’s ...

There's a video of a weird clam thing wriggling and spurting in the ground. It looks like a Pacific razor clam. It's trying to stay wet in the sand so it'll survive. The video is gross and you should ...