Vanilla glaze is perfect for drizzling over cakes, rolls, and pastries. The bit of buttermilk in this recipe adds a hint of ...

This cake is perfect for family gatherings, festive occasions, or simply as a delightful snack for an afternoon with a hot ...

Apple cider Bundt cake has subtle apple flavor and warm spice notes. But the best part is the sugary crust.

You can't use just any type of batter for this cake because fragile ones, like angel food cake or a fluffy vanilla ... it in ...

If you’re craving a sweet treat that is easy to make and combines the traditional flavors of apple pie with a modern twist, ...

Add in egg and vanilla, mix to combine. Finally add the chocolate ... Pour into well-greased Bundt cake pan. Bake for 50 to 70 minutes until a toothpick inserted comes out slightly coated but ...

This Bundt cake, adapted from a recipe in Cheryl Day’s Treasury of ... Add the eggs, buttermilk, oil, and vanilla, then gently whisk until well combined and the batter is smooth.

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples ... Add the brown sugar and vanilla. Continue beating for 2 minutes more.

Election cakes were so popular in Hartford, Connecticut, in the 1800s that they were dubbed 'Hartford Election Cakes.' The first known published recipe appears in Amelia Simmons’ 1796 “American ...

Thanks to incredible bakeries across the nation, you can now have your vegan cake and eat it too—no matter where you live!

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

This rich yet light Bundt ... vanilla and orange juice with a rubber spatula until batter is smooth. Pour batter into prepared pan; bake in preheated oven until a wooden pick inserted in center of ...