Unlike birds whose plumage is mostly blue, the green coloring of a green bird’s feathers is primarily a combination of pigment and structure, not just a trick of the light. These birds’ emerald green, ...

Most people have a favorite Thanksgiving side dish. For some, it's mashed potatoes or stuffing or anything sweet potato. And then there's the green bean casserole camp. The canned condensed soup or ...

The spider plant is one of the most popular of all houseplants. For this reason, it may have come to feel a little common, ...

Radishes are a common root vegetable available in many different sizes, shapes, and colors. In fact, there are numerous varieties of radishes, each of which offers a unique set of nutrients and ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. There are more than 10,000 varieties of grapes grown globally, but only a small ...

Camellia sinensis is a small evergreen shrub that produces some of the most commonly consumed beverages in the world. The plant has been a traditional remedy for thousands of years, with many ...