Ask five Nicaraguans about the origins of tres leches, a yellow cake soaked with a three-milk syrup and topped with meringue, and you’ll get seven different versions. Some will say that tres leches ...

It’s one of the most popular desserts in Latin America, and this week, Wichita is getting a new bakery that specializes in many different flavors of tres leches cake. Alexandra’s Cakes is a new bakery ...

Mix the three milks and bring to scalding point. Mix slowly with eggs and blend well to temper. Strain and pour the mixture over the croissants and raisins and let soak for a few minutes. Pour mixture ...

There’s no finer spring or summertime dessert than a strawberry tres leches cake. The sweet and fruity cake features a soft sponge soaked with a sweetened milk mixture, plus fresh strawberries are ...

Editor's Note: This occasional series explores Central Pennsylvania eateries, sharing stories about the food and people behind the businesses. As she prepared hundreds of layered bizcochos Dominicanos ...

There’s no better way to celebrate Cinco de Mayo (which, by the way, is not Mexico’s Independence Day, but commemorates the Mexican army’s 1862 victory over France at the Battle of Puebla) than with ...

This Tres Leches Cake is our own interpretation of a Latin favorite. The cake is very sweet, very moist, and very delicate. It is traditionally baked in a 9-inch by 13-inch pan, but because we love ...