A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food.

Plenty of foods labeled as "Japanese" in Western restaurants raise eyebrows among actual Japanese diners. These dishes may ...

Join Epicurious for a behind-the-scenes look at a 160-year-old rice cracker factory in Japan, where one of the country’s most ...

At first glance, Netflix's popular Japanese animation Delicious in Dungeon is a strangely food-obsessed dungeon-crawler fantasy tale. Upon a closer look, however, it reveals itself as a striking ...

As international diners crave authentic culinary experiences, washoku—traditional Japanese cuisine like sushi, tempura and savory miso soup—has become essential for food enthusiasts worldwide.

Traditional and artistic Japanese cuisine found at Colorado Springs restaurant | Dining review. By ROBIN INTEMANN [email protected]; May 13, 2025 May 13, 2025 Updated Jun 11, 2025; ...

In this week’s Your Local Dish, CBS Colorado First at 4 Anchor Mekialaya White and restaurant promoter Larry Herz grab lunch at Uchi in Denver.

Japan’s market for plant-based foods tripled between 2015 and 2020, and the Japanese Ministry of Agriculture, Forestry, and Fisheries expects it to double again by 2030.

"Traditional" Japanese food such as bentos and ramen have more complicated origins than most people think. They are great examples of how food is highly political, says a lecturer from the ...