It's hard to imagine what ingredients could be used to warrant a $180,000 price tag on a pizza. We breakdown the toppings of ...

According to Gabriela R. Proietti, Time Out’s local expert in the pizza motherland, the best one comes from Pizzeria da Attilio, a third-generation pizzeria in the lively, historic district of ...

California-style pizza opened up a new era in pizza pie constructions through the 1980s, 90s, and into the early 2000s.

For one night only, Pizza Express is partying like its 1965 and bringing those retro prices back - a Margherita will cost 33p ...

Who would have thought that hidden within the heart of Cape Town's southern suburbs lies the eighth-best pizza in the world?