The Thai dish of seafood and glass-noodle salad can be as extravagant or simple as you like. At its most basic, the seafood is limited to dried shrimp, while this version has fresh shrimp and ...

A summer special, pomelo adds a freshness to your salad. The tomatoes and scallions balance the sourness of the fruit and the peanuts sprinkled on top of the dish adds a layer of crunch in the salad.

The humble, overlooked cucumber is suddenly being celebrated by Gen Zers and Millennials thanks mostly to the Cucumber Guy, a ...

Customise it with your choice of protein and veggies. This Thai Green Papaya Salad or Som Tam is a simple healthy and ...

Begin by peeling the green papaya. Once peeled, use a grater or a julienne peeler to shred it into thin strips. Perform the ...

The recipe for the sauce makes more than you'll need for this amount of filling ingredients. The leftover sauce keeps well in the fridge; just heat it and dilute as needed. Thai shrimp paste is ...

Set aside. To make the salad, place the ingredients on a large chopping board and roughly chop into bite-sized pieces. Transfer the salad to a serving platter or bowl, then drizzle with most of ...

Pour the dressing over the salad ingredients and toss until everything is well coated. Transfer the salad to a serving platter or individual bowls. Sprinkle with chopped roasted peanuts for added ...

Looking to add a vibrant pop of color and a burst of fresh flavor to your meals? Look no further than the delightful world of ...

Contributor Brad Fenson offers a unique twist on venison preparation, with these Thai-style kebabs.

Pair with a juicy, dry, light-bodied German Riesling, like the Dr. Loosen Riesling Dry Mosel Red Slate 2022 (88 points, $18).

Despite the changes, they’ve kept their authentic Thai recipes for you to enjoy. To start off your meal, awaken your taste ...