Taiwan has endured a long history of colonization. As a trip to the culinary center of Tainan reveals, those outside forces have helped create a cuisine that is distinctly Taiwanese.

Made in Taiwan joins a wave of Taiwanese cookbooks published by the diaspora in the last year, cookbooks that compile the sort of “gorgeous new recipes” Wei may well have been referring to ...

Each year, thousands of international travelers are drawn to Taiwan for its award-winning cuisine and Michelin-starred restaurants. Get a taste of Taiwan at the annual Taiwan Culinary Exhibition, T… ...

Taiwan's food self-sufficiency rate in 2023 dropped to 30.3%, the lowest level in 18 years, according a previous report from the ministry.