CHARDON, Ohio — Maple syrup remains one of winter’s sweetest rewards for living in Northeast Ohio. In fact, making the liquid ...

Wisconsin has long been a top producer in the maple syrup industry, using both traditional and modern methods of production.

The festival will be headlined by free live shows from two bands popular in the Dayton area. The first, party group Spungewurthy, will kick off the event 6-10 p.m. April 24. Stranger, the second ...

Just about anyone will tell you that if you’re looking for good Pacific Northwest-made maple syrup, Neil’s Bigleaf is the best of the best. Neil McLeod has been making and selling bigleaf maple syrup ...

The snow left on the ground may keep the sugaring season going, even as warmer temps threaten an early end, farmers say.

The Fond du Lac Band of Lake Superior Chippewa's Gitigaan Program kicked off its Spring Series on Tuesday with a tradition ...

Visitors can learn 1870s syrup-making techniques, tap trees and enjoy maple taffy at the free event for members and children ...

Maple syrup poured over pancakes, waffles or French toast is a sweet breakfast comfort food, especially on cold winter days. It has a distinct taste and aroma with notes of caramel, butterscotch and ...

Maple syrup carries a lower glycemic index than refined white sugar. This means it raises blood glucose levels more slowly than other options, though it still provides significant natural sugars and ...

Maple syrup adds texture, depth and structure that sugar can’t. Bartenders and whiskey makers explain how to balance it, what to pair it with and the mistakes to avoid.

The race to bottle a year’s supply of maple syrup begins the moment sap starts flowing in late winter. Producers tap ...