and sweet peas), seafood paella (shrimp, clams, mussels, chorizo, and saffron rice with sofrito sauce), special squid ink paella (shrimp, cuttlefish, and rice cooked in squid ink), and vegan paella ...

On his restaurant menu, Chamizo also offers black paella, another popular variation, in which the rice gets its midnight hue ...

Few dishes are as visually striking as black paella, thanks to its dramatic, jet-black color from squid ink. This specialty ...