If you love a light meal with spicy flavors, then these spicy sriracha tofu spring rolls are for ... green goddess sauce, ginger soy dipping sauce, or even a simple ranch dressing.

Crab spring rolls, with their delicate blend of succulent crab meat and crisp, fresh vegetables wrapped in soft rice paper, ...

Blend the chopped chilli, garlic, ginger and palm ... beansprouts, spring onions, mint leaves and coriander until well combined. Add enough of the remaining dressing to coat the ingredients ...

Honey, spicy mustard, and ginger glaze the chicken cutlets in this dish, keeping them moist. Cucumber cubes and tomatoes add ...

For the soya jalapeno dressing, mix the soya sauce, lime juice and chopped chilli together. For the prawn springroll mix the prawn meat with the chopped coriander, ginger and sesame oil. Season to ...

I add a bit of finely chopped red onion to complement the bacon, which gives the salad a touch of spicy heat. Sweet and tangy ...

Kullab makes a spring roll ... dressing, which she said is packed with healthy fats, she mixes peanut butter, olive oil, garlic, ginger, sriracha, and vinegar together in a food processor. This ...

The dressing also carries a gentle kick, brought to the mix by green jalapeños. It's a sweet and spicy fusion of flavors that's going to boost your salad and pair beautifully with the natural ...